SKU: 23627954851
aglaonema with pink stems

aglaonema with pink stems Aglaonema 'Red Valentine'

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Description

aglaonema with pink stems Aglaonema 'Red Valentine'Aglaonema 'Red Valentine' Aglaonema 'Red Valentine' is a compact Chinese evergreen cultivar with broad glossy leaves, red pink centres, green margins and defined green veining. New leaves rise from a short central crown, giving young plants a neat layered shape, while mature plants become fuller as basal shoots develop. The colour spreads across much of the blade, and the green edge gives each leaf a clear outline. In a pot, Aglaonema 'Red Valentine'

Aglaonema 'Red Valentine'

Aglaonema 'Red Valentine' is a compact Chinese evergreen cultivar with broad glossy leaves, red-pink centres, green margins and defined green veining. New leaves rise from a short central crown, giving young plants a neat layered shape, while mature plants become fuller as basal shoots develop.

The colour spreads across much of the blade, and the green edge gives each leaf a clear outline. In a pot, Aglaonema 'Red Valentine' stays relatively contained and builds density slowly, while remaining compact enough for shelves, plant tables and bright indoor positions where the leaf pattern can be seen close up.

Aglaonema 'Red Valentine' foliage highlights

  • Growth habit: Compact clumping crown with short stems and a rounded indoor outline.
  • Leaf shape: Broad oval to lance-shaped leaves with a smooth, glossy surface.
  • Colour pattern: Red-pink centres, green margins and visible green venation.
  • Pot behaviour: Slow to moderate growth with width added through basal shoots.

Aglaonema 'Red Valentine' indoor growth

Aglaonema are evergreen aroids from warm, humid forest habitats in tropical Asia and New Guinea, where many species grow below taller vegetation in filtered light. Aglaonema 'Red Valentine' grows indoors with warmth, gentle brightness and a root zone that dries slightly between waterings.

Older stems may become cane-like with age, while younger plants hold most of their foliage close to the crown. The broad blades mark less in stable conditions because sudden cold, harsh sun or dense wet substrate can mark the red-pink leaf surface quickly.

Aglaonema 'Red Valentine' care essentials

  • Light: Place in bright filtered light. Morning or late-afternoon sun through a sheer curtain is usually suitable.
  • Watering: Water when the upper 2–4 cm of substrate feels dry. Keep the root zone lightly moist during active growth.
  • Substrate: Use an airy aroid mix with coco coir or fine bark, perlite or pumice, and a small moisture-holding organic fraction.
  • Drainage: Let excess water leave the pot fully after watering, especially in decorative cachepots.
  • Temperature: Keep above 18 °C. Warm, steady rooms keep the crown produce clean new leaves.
  • Humidity: Moderate household humidity is usually enough. Very dry heated air may crisp the finest leaf edges.
  • Feeding: Feed lightly every 4–6 weeks in spring and summer with a diluted complete fertiliser.
  • Repotting: Move up one pot size when roots fill the container and watering becomes noticeably more frequent.
  • Pruning: Remove ageing lower leaves at the base. Bare older stems can be shortened above a node.
  • Propagation: Root stem sections with nodes or divide basal shoots once they have their own roots.

Reading Aglaonema 'Red Valentine' leaves and roots

  • Soft yellow leaves: Check for wet substrate, cool roots and poor drainage. Allow the mix to dry slightly before watering again.
  • Brown leaf patches: Move the plant out of direct sun, hot glass or cold draughts.
  • Loose, stretched growth: Increase filtered light gradually and rotate the pot for even crown development.
  • Crisp tips: Review watering pattern, fertiliser strength and dry indoor heat.

Aglaonema 'Red Valentine' safety

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SKU: 23627954851

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Sheila Finegan
Chelsea, US
★★★★★ 3
I Wouldn’t Call Them Sour
Did I enjoy this candy? Absolutely. Did it meet my expectations? No. I have anxiety. I’ve heard about the technique of using a sour candy to distract from an anxiety attack. Well, I also have insulin resistance so I have been looking for a sugar-free sour candy which it turns out is a tall order. Unfortunately, I was disappointed when I tasted these because they really don’t taste sour. While I enjoy the flavors (especially grapefruit) they aren’t sour. A big bummer. I do think the nutrition for this candy is awesome, though. They have a good amount of fiber and are made with xylitol which is great for oral health. Overall, I think they are pricey and not necessarily worth the cost considering they are not anything special outside of the nutritional values. Bummer!
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Reviewed in the United States on February 25, 2025
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erika
New York, US
★★★★★ 4
They are good
They were really good with nice flavor just not sour
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Reviewed in the United States on September 20, 2023
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paige alexander
Omaha, US
★★★★★ 5
Tasty
Yummy.
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Reviewed in the United States on May 7, 2026
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slimwriter
Massapequa, US
★★★★★ 2
Not sour
Not really sour at all so it’s a pretty disappointing candy.
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Reviewed in the United States on May 6, 2026
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Moon Riley
Dallas, US
★★★★★ 5
Sugar free
Tastes great
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Reviewed in the United States on April 21, 2026

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