SKU: 23929708352
white lilies.

white lilies. Hymenocallis liriosme (native) - "Texas Spider Lily"

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Description

white lilies. Hymenocallis liriosme (native) - "Texas Spider Lily"This native lily is also known as the "Texas Spider Lily." Every April, these spidery white blooms begin to appear in wetland areas across Texas and the Southeastern United States. They make large clumps and showy displays in settings that are often too hostile to other bulbs and plants. The flowers fade as we head into May, but the show is well worth it! They produce multiple softball size blooms atop strong stalks amid dark green foliage. In pond

This native lily is also known as the "Texas Spider Lily." Every April, these spidery white blooms begin to appear in wetland areas across Texas and the Southeastern United States. They make large clumps and showy displays in settings that are often too hostile to other bulbs and plants. The flowers fade as we head into May, but the show is well worth it! They produce multiple softball-size blooms atop strong stalks amid dark green foliage. In pond areas, they look like islands of white color!

We can start with a lot of things to say about the "Texas Spider lily", but let's just start with that it is one-of-a-kind and one of the only natives we readily grow and promote. As gardeners, we are always looking for something to make our garden beautiful yet connected to our environment as well. The "Texas Spider lily" offers a unique opportunity to satisfy both of those goals. As a native though, we want to be very clear on something. Natives like to be in specific conditions.

WARNING: Yes, we have this above, but we want your bulbs to be successful for you and this is extremely important! Please note that the native habitat for this bulb is an environment in which it is extremely wet in the spring, and dry in the summer. Some examples of this would be fields that have standing water in the spring but dry out in the summer, spillways from lakes or ponds that over flow in the spring but don't in the summer, stream banks that are high in the spring and low in the summer, bar ditches that collect water in the spring off the side of a road, etc. The bulbs are smaller than what you would expect for the amount of blooms they eventually put out once they are mature. We have them circling the farm ponds at the Southern Bulb Company farm. In August, these ponds are lower and dry around the banks...the bulbs love it, and bloom in standing water in April when the ponds are high.

Appearance: When the "Texas Spider lily" blooms, the white "spiders" sit on tall, narrow stems. The dark green stems usually stand about 2 feet tall, but they can grow up to 3 feet tall depending on the conditions. The blooms usually appear in April, and the white blooms cluster to create a softball-size clump. The Hymenocallis liriosme is distinguished from other varieties by the yellow center deep in the bloom's center. The "Texas Spider lily" has a light sweet fragrance.

Resilient: The "Texas Spider lily" is a hardy plant that can grow in zones 8-10. This bulb needs to be planted in an area that is extremely wet in the spring and dry in the summer. WARNING: Native flowers and bulbs can be hard to sometimes adapt to modern landscapes. Please note that the native habitat for this bulb is an environment in which it is extremely wet in the spring, and dry in the summer.

Uses for this Bulb: Some examples of this would be fields that have standing water in the spring but dry out in the summer, spillways from lakes or ponds that over flow in the spring but don't in the summer, stream banks that are high in the spring and low in the summer, bar ditches that collect water in the spring off the side of a road, etc.

Urban examples of use for this water loving flower include detention areas required for commercial construction, natural drainage areas that need native plants and aren't easily mowed, or areas that have clean water requirements and needs plants to help filter the water before it drains off site.

The bulbs are smaller than what you would expect for the amount of blooms they eventually put out once they are mature. We have them circling the farm ponds at the Southern Bulb Company farm. In August, these ponds are lower and dry around the banks...the bulbs love it, and bloom in standing water in April when the ponds are high.

Native and History: This bulb is a native Texas bulb. It can endure the tough weather that Texas has to offer especially the hot dry summer in full sun. We have an early historical account of this bulb in the State of Texas. In the early to mid-1800's, explorer Jean Louis Berlandier, a Swiss-French botanist, charted the plants of Mexico, an area that included sections of present-day Texas. In his journal he describes a scene where his expedition party that hiked from San Antonio to Rusk, TX found itself surrounded by knee-high white lilies. Many believe these flowers were the white spidery blooms of Hymenocallis liriosme. Berlandier wrote of many interesting aspects of life in Texas in the mid 1850's, such as foot long fresh water prawns from the rivers taken to open markets in San Antonio in wooden wheel barrows. Alas, abundant foot long fresh water prawns in Texas rivers can no longer be found. However, the botanical displays of these white spider lilies have persisted and can still be enjoyed today! Drive county roads in April, and you could find yourself in the middle of these spectacular beauties. We're excited to offer them to our customers!

You will receive small to medium bulbs in this special offer. The bulbs were harvested from our wet spring soil so be prepared for them to look this way. The best thing that you can do is to plant them as soon as possible in conditions similar to their native environment - somewhere wet right now that will be dry this summer. We know that this means digging in the mud, but you are doing this for the bulbs and for the beautiful stand that you will have in the future!

If we are sold out, contact our office to be put on a waiting list for the Texas Spider Lily! You can email us at [email protected] or call us at 1-888-285-2486.

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SKU: 23929708352

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Dr. Mark
Massapequa, US
★★★★★ 5
A Dutch Oven Ready & Able for Quality Food Preparation
Size: 7-Quart
Excellent dutch oven. Large and does its job well. Whether its on the stove or being utilized in the oven for baking, thos cast iron dutch oven performs by producing gourmet style food.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 9, 2026
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Diana
Massapequa, US
★★★★★ 5
Great quality and value
Size: 7-Quart
Heavy duty and well made. Love that it’s pre seasoned. I’m using it to bake artisan bread so it’s important that the lid fits well, which it does. The price is great for a pot this size and quality. The black is perfect for the color because I’m preheating it at 500 degrees Fahrenheit and baking at 450.
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Reviewed in the United States on May 30, 2026
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Verified Purchase
Slipflash
Pawtucket, US
★★★★★ 5
Perfect size, perfect weight for couples soups
Size: 2-Quart
Quality cast, well finished stove top pan. Keeps food warm longer. Easy to clean.
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Reviewed in the United States on April 28, 2026
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Verified Purchase
Brian R
San Leandro, US
★★★★★ 4
lower quality casting but very functional. reseason is a must. good purchase otherwise
Size: 2-Quart
this was an amazon primeday impulse buy. initially when reading the reviews i was skeptical of its quality at all and attempted to cancel but i could not(too late). i figured it wasnt the end of the world when it showed up as i only payed 20$ on sale for it. well, it turns out thats a steal of a deal for this pot. when i opened the package i checked it all over with a magnet. who knows it could be lower quality pot metal but its definitely ferrous material. the season on it is real, like what you find on a lodge pan but not done well, it was sticky. so i boiled a pot of water and scrubbed the lid and pot insides with a scour pad to remove most of it. it looks exactly like youd expect cast iron to look and it has a smell reminescent of a deseasoned wet cast pan. so i trust it. my version should be 2qt, i do not know if they make larger versions. i trust it to work in the future and it seems like itll make great stews and soups. possibly even a good camp pot if youre into carrying cast iron with you. its not massive and its not overly heavy at maybe 3 lbs. it was a good buy and im happy with it. plan to add a bail so i can use it for camping as well as kitchen use. in conclusion its a lower quality casting but still very functional. it must be reseasoned to be useful but for the price i almost expect it. most cast iron cookware are not made to the spec they used to be and thus require love from the owner to really work well.
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Reviewed in the United States on July 13, 2025
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Verified Purchase
Kid Icarus
Port Orchard, US
★★★★★ 5
Amazing Dutch!
I've been on a cast iron craze recently. I think back to college when I'd watch Yan Can Cook, and Chef Martin Yan would lean over into the pan and say, "It's got to be hot hot!" I finally realize what he means after all these years of cooking. Heat makes for awesome cooking. It gives wok hei. It makes the difference between a juicy, seared steak vs a dry, tough one. When I discovered this secret, I was like a kid in a candy store, picking this cast iron, that cast iron, another cast iron, please. When I bought the 5 quart Amazon Basics dutch oven, I figured that at the low price, if it came with issues, it wouldn't be an expensive loss. I was impressed with the packaging. Amazon did not want this pot to break, so it had form fitted Styrofoam everywhere, pot and cover nicely separated. There was a nice Amazon Basics logo on the bottom of the pot. Upon close inspection, I thought I found a hairline crack on the cover. It seems when they casted it, part of the iron folded over on itself and formed the line. Someone then took a sander and sanded part of it slightly. What I thought was the hairline crack was actually the edge of the polished surface. The next day, I cooked bacon in it. I fired up the Camp Chef Explorer stove and cooked two pieces of bacon in the pot. I also flipped the cover upside down and cooked two pieces of bacon in it. The cover makes a very nice ad-hoc skillet. After it cooled, I inspected the cover again, and it is not a hairline crack. The bacon seasoning started covering up both the polished and unpolished surface into a nice, uniform seasoning. The following day, I made chicken stew in it. While carmelizing the onions and carrots, I made another nice discovery. The flat bottom lends itself nicely to efficient stir frying. Sometimes, in a wok, I come across the problem of the bamboo spatula not being able to get under the food, so I end up chasing the food up the sides of the wok unable to flip it. The part of this dutch oven where the bottom meets the sides creates a nice angle that pushes the food onto my bamboo spatula for easy flipping. Yesterday, I took it to my parents' house and made artisan bread in it. Everyone was impressed with the crispiness of the bread crust. Everyone came back for seconds. Needless to say, I no longer have the dutch oven. My mom liked it so much I gave it to her. It's almost Mother's Day, and who would say no to their mom? *ahem* Amazon...another cast iron, please! LOL PS: The lid fits a 10 inch skillet but not a 10.25 inch skillet. It falls into a 10.25 skillet.
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Reviewed in the United States on May 6, 2019

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