SKU: 29680546005
fertiliser for anthurium

fertiliser for anthurium Growth Technology COMPLETE Focus

$25.73 $28.59
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Description

fertiliser for anthurium Growth Technology COMPLETE Focus"This is my second time buying GT Complete Focus. It is a magical product. My plants are happy and growing very well." Reem Soliman 250ml makes up 80 litres! Also available in the 1 litre size (makes 330+ litres). Every GT order comes with one 5ml pipette free. Which plants is GT Complete Focus for? This is your 'one and done' all rounder for indoor and outdoor plants. A complete, balanced fertiliser for a 'mixed jungle' when you want the simplicity

"This is my second time buying GT Complete Focus. It is a magical product. My plants are happy and growing very well." 
Reem Soliman 
⭐⭐⭐⭐⭐

 

250ml makes up 80 litres! Also available in the 1 litre size (makes 330+ litres). Every GT order comes with one 5ml pipette free.  


 Which plants is GT Complete Focus for? 


This is your 'one and done' all-rounder for indoor and outdoor plants. A complete, balanced fertiliser for a 'mixed jungle' when you want the simplicity of one fertiliser for everyone. No fuss. Job done.


This formula maintains a balance between foliage and flowering. For all your indoor plants including Peace Lily, Begonia, Anthurium, Alocasia and more (even calcium-lovers like Peperomia, Orchids and African Violets). 


 Who are GT? 


Growth Technology are known in the industry as GT. The clever chaps behind world-famous Clonex. GT's Focus range of fertilisers are each tailored to match a plant's specific nutrient needs. Complete Focus is GT's all-in-one, all-rounder formula.


 Calcium 

 

Calcium is essential, yet most fertilisers don't include it! Common signs of a calcium deficiency include:

  • Premature browning
  • Cracked, split, cupping or curling leaves
  • Slow, stunted or deformed growth
  • Bud blast, where buds form but fail to flower (common in Orchids and Hoyas). 


All GT formulas include calcium, immediately available to plants. No guesswork needed with supplements. No human foods to attract Fungus Gnats or take ages to break down. Complete Focus is the highest calcium formula in the range. Especially good for your calcium sensitive plants like Watermelon Peperomia and Orchids.

 

Free of Urea


The most common nitrogen source used in outdoor and indoor plant fertilisers, but urea is more difficult for indoor plants in soil-less potting mixes to convert into the life-giving nitrogen they need. Excess urea can accumulate in potted plants, increasing the risk of fertiliser burn. All GT formulas are guaranteed urea free. 


No Chlorides


The highest salt index common ingredient used in most fertilisers, increasing the risk of fertiliser burn. Excess can cause scorched leaf edges, smaller leaves and slow or stunted growth. All GT formulas are guaranteed chloride free.


Complete + Balanced


Most fertilisers provide NPK only. Nitrogen (N), Phosphorus (P) and Potassium (K). 'The Big 3' plants need the most of, but not all 12 nutrients a plant needs. If one is too low or missing (even if it's one plants only need small amounts of), our plants can't take in all the other available nutrients, until the one it needs the least of is provided, at the time they need it. That's why a complete fertiliser is so important. 


Check the label. GT provides all 12 essential nutrients. As GT are crop-specific, you won't find nickel (for cereal crops like barley and legumes), cobalt (also for legumes like peas), or sodium (for C4 plants like spinach) on the label. Not essential, and known phytotoxins for indoor plants, even in small amounts. All GT formulas are complete and balanced. Providing only what your plants need, and nothing they don't. Guaranteed no sodium.


pH Buffered


Most of our favourite indoor plants come from warm, humid habitats where their substrate pH is naturally more acidic. Soil pH matters. Too acidic or too alkaline and some nutrients become toxic while others like calcium and phosphorus become unavailable. GT is pH buffered to 6 once diluted. Slightly acidic, right where tropical-loving indoor plants prefer, and where nutrients become the most available, helping avoid both deficiencies and toxic levels. All GT formulas are pH buffered.


Chelated Minerals


Pronounced 'key-lay-ted' (like a key unlocking a door). Chelating minerals 'unlocks' the essential metal nutrients such as iron and zinc. Metal nutrients can react in the soil, turning them into solids plants can't use, causing deficiencies even if your fertiliser is complete. Chelation adds organic molecules to protect precious metals, keeping them water-soluble and available to your plants. All metal nutrients in GT are chelated.



Directions for Use


Choose your dose to match your plant's needs...

General maintenance: Use GT at the general maintenance dose of 3mls per 1 litre of water. 

Fast growers / heavy feeders: Add 5mls GT (1 teaspoon) per 1 litre water.

To avoid irreversible deficiencies in immobile nutrients (such as calcium), it's recommended to fertilise with GT Focus every time you water.  

 

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SKU: 29680546005

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4.8 ★★★★★
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Verified Purchase
Firebabe
Lowell, US
★★★★★ 5
Great quality. Easy to clean. Nice appearance.
Color: Red, Size: 4.3-Quart
Solid, heavy pot for cooking and baking. I bought it mainly for making soups, stews and breads. I have only tried soups thus far. The pot cleaned up very easily. The bottom of the pot heated uniformly. Nothing was stuck to the pot when I was simmering on the glass top stove. I have not had the chance to bake yet, but seeing how evenly it held heat while cooking, I am thinking this will be perfect. I bought the red color. It gives a nice pop of color in my kitchen. This pot will probably last me a long time. I would buy one if I needed a replacement, or a gift for someone.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on November 29, 2025
A
Verified Purchase
Amazon Customer
Massapequa, US
★★★★★ 5
Great quality for price after 3 years of use
Color: Matte Navy, Size: 6-Quart, Color: Matte Navy, Size: 6-Quart
I’m 3.5 years in and use it weekly. So far it’s been a great product especially for the price. We are really into soups, roast, and I bake bread a lot. This thing is amazing and a great quality. It’s easy to clean, does great in the oven, and stands up great to constant use. I only have a small amount of staining at the bottom, and a couple scratches from metal utensils. The lid is solid and the handle is really secure still, which is a problem I’ve had with other brands I’ve tried.
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Reviewed in the United States on February 2, 2026
G
Verified Purchase
Gwen Jones
Battle Creek, US
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
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Reviewed in the United States on February 9, 2026
S
Verified Purchase
Serhii
Port Orchard, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
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Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
Boise, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018

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