SKU: 63185465331
golden violin philodendron care

golden violin philodendron care Philodendron bipennifolium aurea 'Golden Violin' – Sprouts of Bristol

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Description

golden violin philodendron care Philodendron bipennifolium aurea 'Golden Violin' – Sprouts of BristolPhilodendron bipennifolium aurea Golden Violin is a striking climbing aroid known for its dramatic violin shaped leaves splashed in luminous golden yellow tones. As the plant matures, its foliage becomes more elongated and deeply lobed, giving it a bold, architectural presence. Fast growing and full of tropical character, this rare cultivar is perfect for adding height and colour to bright indoor spaces. Scientific Name Philodendron bipennifolium

Philodendron bipennifolium aurea ‘Golden Violin’ is a striking climbing aroid known for its dramatic violin-shaped leaves splashed in luminous golden-yellow tones. As the plant matures, its foliage becomes more elongated and deeply lobed, giving it a bold, architectural presence. Fast-growing and full of tropical character, this rare cultivar is perfect for adding height and colour to bright indoor spaces.

Scientific Name
Philodendron bipennifolium ‘Aurea’ (two-feathered leaf, golden form)

The genus name Philodendron comes from Greek, meaning “tree lover,” referring to its climbing habit. The species name bipennifolium refers to the feather-like lobing of the mature leaves. ‘Aurea’ indicates the golden variegated form, and ‘Golden Violin’ is a trade name referencing the distinctive violin-shaped foliage.

Synonyms
Sometimes sold as Philodendron bipennifolium ‘Aurea Variegata’.
Commonly marketed as Golden Violin Philodendron.

Common Name
Golden Violin Philodendron, Golden Horsehead Philodendron

Origin
The species Philodendron bipennifolium is native to South America, particularly Brazil, Paraguay and northern Argentina, where it grows as a climbing epiphyte in tropical forests.

Light
Bright, indirect light is essential to maintain strong variegation. Avoid direct midday sun, which may scorch the leaves. Too little light can cause the golden colouring to fade and growth to become leggy.

Water
Allow the top 2–3cm of compost to dry out between waterings. Water thoroughly during spring and summer, ensuring excess drains away. Reduce watering frequency in autumn and winter when growth slows. Avoid leaving the plant sitting in water.

Humidity
Prefers moderate to high humidity. Average UK household humidity is usually fine, but it will thrive in kitchens or rooms with added humidity. Consider a pebble tray or humidifier in very dry winter conditions.

Soil
Use a chunky, well-draining aroid mix containing bark, perlite and coco coir or peat-free compost. Good airflow around the roots is important. Repot every 1–2 years during spring as it establishes.

Food
Feed every 2–3 waters during the growing season with a balanced liquid fertiliser at half strength. Do not feed during winter.

Temperature
Ideal temperature range is 18–27°C. Avoid temperatures below 15°C and protect from cold draughts.

Pet-safe
Not pet-safe. Contains calcium oxalate crystals and is toxic if ingested.

Sprouts Top Tips
Provide a moss pole or climbing support early on – this encourages larger, more mature leaf shapes and stronger growth.

Extras
As it matures and climbs, leaf shape becomes more dramatic and deeply lobed. Juvenile leaves are often simpler in form.

Did You Know?
Variegated ‘Aurea’ forms can vary greatly from leaf to leaf – some may emerge almost fully golden, while others show a marbled mix of green and yellow.

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SKU: 63185465331

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Second Century
Whiting, US
★★★★★ 3
Neat looking, yet over priced
This definitely looks pretty cool. And the magnet built into it makes it somewhat unique. But when you really get down to it, it's a stand for a coffee filter and carafe.
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Reviewed in the United States on September 5, 2023
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Cathy
Massapequa, US
★★★★★ 5
Best pour-over coffee maker
This pour-over is my favorite. I've tried metal mesh and ceramic pour-over. This set up is the best, it aerates the coffee as you pour.
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Reviewed in the United States on May 12, 2024
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Verified Purchase
Sherry T.
West Palm Beach, US
★★★★★ 5
Love it
I’m making great coffee and tea. The magnet is great to. The drip makes the flavors better.
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Reviewed in the United States on March 13, 2024
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Kurt T. Koehn
Carnegie, US
★★★★★ 5
I Was WRONG!!!
I ordered this because I wanted to try it out. First, make sure that you have the correct filters available or you will get irritated too... It uses a V02 filter (the small triangular kind). Then after reading the instructions I realized how many steps are required to make a cup or two of coffee with this contraption... : ) I would really recommend making yourself familiar with this type coffee brewing PRIOR to making this your first cup of coffee in the morning! lol I also didn't have a Gooseneck-style teapot (I did get by without it, but I can see where you will want that style of teapot to make the pouring process more precise!), but I improvised and used a regular teapot and it did work. Keeping in mind, I had NO idea what a pour-over coffee pot involved to make a cup of coffee, hadn't had any caffiene yet and have been battling a virus for over a week now, up until I tried the coffee I was ready to complain about this coffee pot... Then I tried the coffee...OH MY!!! This was one of the BEST cups of coffee I have ever had! I used old, bleached white coffee filters, some flavored, pre-ground Cameron's coffee (so not even a strong grind), and I couldn't shut up! This is one FABULOUS coffee maker! I am SOLD on a pour-over style brewed coffee! If you have never tried one of these, please do! It makes a fabulous cup of coffee!
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Reviewed in the United States on September 7, 2023
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Sharon S.
Natrona Heights, US
★★★★★ 4
Just as described
Like I needed one more thing on my countertop! But it's coffee, so I'll make it work out. This is first product of it's type that I've used. I've seen it offered in coffee shops and thought that slower drip process must create a nice coffee. So, I've tried and I love it. Just follow the instructions, and get the filters at the same time or pick some up at your grocery store. If you're like me, you'll want to try it out right away. I enjoy a dark roast and this really improved the flavor of my usual brand of coffee. The only thing that concerns me is the beaker is made of pretty thin glass. I'm wondering if thicker glass would also help to keep the brew hot as I make enough for two cups. Overall, I'm really happy to have found this.
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Reviewed in the United States on November 19, 2023

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