kamut seeds for planting Kamut®

kamut seeds for planting Kamut®Kamut is an ancient grain believed to have been first used in the fertile crescent. Now patented in the US! Days to Sprout: Sprout 2 3; Microgreen 10 12 Soak Time: 6 hours Storage: Our seeds should sprout well for a year after you purchase them, if stored in a cool dry place. If you'd like to extend the germination life of your seeds, store them in the fridge. If you store your seeds in the freezer, they'll last even longer! Sprouting Directions Soak:

Kamut® is an ancient grain believed to have been first used in the fertile crescent. Now patented in the US!

• Days to Sprout: Sprout- 2-3; Microgreen- 10-12
• Soak Time: 6 hours
• Storage: Our seeds should sprout well for a year after you purchase them, if stored in a cool dry place. If you'd like to extend the germination life of your seeds, store them in the fridge. If you store your seeds in the freezer, they'll last even longer!

Sprouting Directions 

Soak: Put approximately 1/4 cup seed in a wide mouth jar with a sprouting lid. Add water, swirl, and drain. Refill jar with water and soak 6-12 hours. Drain well and invert jar at an angle on a sprouting rack, or in a bowl or drain rack.

Rinse: Twice a day, refill jar with cold water, swirl, and drain.

Enjoy! Ready to eat in (2-3) days. Refrigerate to store.

Helpful tip:

• If you notice hard seed after soaking, next time soak longer or use hot water 125F/50C let water cool down while soaking for 4-12hrs. Experiment with what works best.