SKU: 84981983558
strawberry corn seeds

strawberry corn seeds Strawberry Popcorn Heirloom Garden Corn Vegetable Seeds

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Description

strawberry corn seeds Strawberry Popcorn Heirloom Garden Corn Vegetable SeedsStrawberry Popcorn Heirloom Garden Corn Vegetable Seeds Zea mays Listing is for 1 packet of minimum 30 seeds Strawberry Popcorn is a unique heirloom variety that produces 2 3 inch, deep red ears of corn that resemble strawberries in shape and color, making them a striking addition to any garden. Perfect for popping into delicious, fluffy popcorn or using as rustic decor, this dual purpose variety is as fun as it is functional. Strawberry Popcorn corn

Strawberry Popcorn Heirloom Garden Corn Vegetable Seeds
Zea mays
Listing is for 1 packet of minimum 30 seeds

Strawberry Popcorn is a unique heirloom variety that produces 2-3 inch, deep-red ears of corn that resemble strawberries in shape and color, making them a striking addition to any garden. Perfect for popping into delicious, fluffy popcorn or using as rustic decor, this dual-purpose variety is as fun as it is functional. Strawberry Popcorn corn plants are compact maturing at around 4FT tall so it can easily be grown in large clusters in containers or grow bags. It is easy to grow and ready for harvest in about 100 days. 

My top 5 tips for successfully growing corn - or go visit my YouTube channel Jerra's Garden to watch my How to Grow Corn video: https://youtu.be/XhrJQ09dajQ

1. Corn must be grown in a decent size block in order to properly pollinate and produce full ears of corn. Corn is wind pollinated. The tassels that form at the top release pollen in the air that floats down and lands on the silks. Every silk is attached to a single kernel on the cob of corn. If the silk doesn't get pollinated, the kernel will not grow resulting in cobs of corn with gaps in it. Do not grow just a few plants. Ideally you would want a 8ft x 4ft growing area, with at least 4 rows. I sow/plant the corn 8-10 inches apart. 

2. The corn ear worms will come so be ready. These are small brown worms that bore into the stalk and ultimately into the forming cobs of corn. They will ruin the entire cob. What makes it so difficult, is that once they bore into the stalk/cob, its hard to treat for the worms. I highly recommend the use of spinosad. BT will also work ok, but its not as effective as spinosad against this particular type of worm. Spinosad is slightly stronger and has the added benefit of killing the worm on contact (BT does not). I spray at the first signs of worm chewing damage on the leaves to reduce the population before they work their way into the stalks/cobs. 

3. Corn is a grass relative. They need high amounts of nitrogen fertilizer to grow strong, lush, green stalks which in turn produce bigger and fuller cobs of corn. Look for fertilizers that are high in nitrogen, at least 10% by weight or more. Apply small amounts of fertilizer every 3 weeks to keep a consistent supply of nitrogen for the plants.

4. Corn loves water. The plants will dry and brown up if the soil is too dry just like grass. Make sure moisture levels stay consistent. 

5. If you plan to save your own seed, please note that corn very easily cross pollinates with other corn varieties. Plant each variety at minimum 150FT apart to avoid cross pollination. 

Follow me on social media for more gardening info and tips. IG, YT, and TikTok: jerrasgarden. 

PLANTING
Germination: 7-14 days

Seed Sowing Depth: 1-2 inches deep 

Sowing: Everyone recommends to direct sow corn as soon as soil temperatures reach over 85F. For some reason I have terrible germination when I direct sow corn. I believe my soil is just too moist since I am in Florida, which rots out the seeds. Because of this, I sow the seeds in 72-cell seed trays, 1 seed per cell, and transplant at the 3 week mark. It works perfectly every time. It is important to transplant no later than the 3 week mark or they get root bound which stunts their growth. 

Days to maturity: 100

Terms and conditions READ THIS PLEASE:
- Seeds will be shipped with no planting instructions to keep seed costs low to the buyer. Germination and plant care information is included in the description. I encourage each gardener to research specifics on how to be successful growing them. I also have lots of information on my TikTok, Instagram and YouTube channel all under the account name jerrasgarden. I started this shop to share my love of certain seed varieties and spread the knowledge of gardening. Please contact me if you cant find information or have additional questions.


- No returns or refunds once shipped. I am not responsible for lost or damaged packages caused by USPS. Since there are so many factors that affect germination and growing success, no refunds or exchanges are allowed once seeds have shipped. These are the same seeds I use in my personal garden so I can attest to their viability. Seeds are fresh season to season.


- Availability of seed in this shop varies depending on what I have decided to grow that season. With that said, please be advised that seeds are available in limited quantities. Once sold out they may or may not be available again.

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Hibenz
Bozeman, US
★★★★★ 5
Amazing
Amazing! Very easy to set up and use. Comes with pre heating options.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 18, 2025
S
Verified Purchase
Stacey W.
Carnegie, US
★★★★★ 5
I Love the Typhur Sync wireless meat thermometer
Size: 2 Probes, Size: 2 Probes
I Love the Typhur Sync wireless meat thermometer. I bought it on sale and it is worth the money. It is exactly what I wanted and hoped for in a remote temperature sensor. It also had a little paper that came with it with the factory tested calibrations listed for this unit. I had a chance to do some initial testing with the Typhur Sync yesterday Feb 23rd 2024. I did a little runthough to get acquainted with it using a store bought already cooked Baby Back rack of ribs. Not the best choice as it was already cooked but at $10 from Costco it was ok to sacrifice. And it still turned out good. I Cooked on a Weber Genesis E-330 propane grill and used a smoke tube. In the past I have used this propane gas grill to smoke Ribs, Port Shoulders and Brisket with a Smoke tube. It is possible using one side burner and a Smoke Tube. I had also previously tried smoking with a custom smoker tray from Weber for my grill, which used wood chips, but that was mostly a failure. And I tried a Hot and Cold smoker unit on the back but it had limited success with the heat on. But using a smoke tube and one burner on low you can do an ok smoke on the grill if you can verify your temperatures. What I always struggled with was having faith in the grill hood's thermometer. It turns out the thermometer reads hotter than what the grill temps actually are around the meat! That resulted in an even slower low and slow cook and would not develope bark on pork shoulder. Using the Typher Sync you can see the internal meat temps on 5 spots in the thermometer Probe plus it has one external ambient temperature sensor. So 6 total temps per Probe and you get two Probes! When using the wifi mode it never looses signal. The base unit just should be kept close to the smoker, like 3 to 60 feet or so and it will relay the bluetooth data from the Probes immediately to the wifi so you can use the APP to see your status of the cook. Alternatively you can just use the base with wifi or bluetooth in a manual or smart mode. When I did my test it did a firmware update prior to the start of the cook as it told me one was available to install. That took like 2 minutes since it was already in wifi mode. The firmware version I used was: 100016. From the APP you can configure 1 or 2 Probes for individual use on the same hunk or meat or two separate items on the same or different grills with the same or different cooking parameters. It depends on how you set it up. You choose the meat type and cut and the final temp to reach for that cut with some temperature recomendations that you can adjust. It senses the internal temps from 5 internal sensors and displays an temps of all 5 and an average depending on if you are in Basic mode (white background with less details) or Professional Mode (black background and more details) The Professional mode seems best for me. Seeing all the temps helps to verify that the Probe is placed in a good location. If it is improperly placed some readings may read too hot meaning it is too close to the surface or exposed. So in those cases, reposition the Probe. On a thick peice of meat the cent most sensor will read cooler than the others depending on their distance to the surface. You can use the external sensors to help determin how to position the meet for your cooker or grill. All grills swwm to have hot and cooler areas. If it is cooler on one side or the other, reposition the meat to get it more equal. Or use the cooler side for the thinner end of the meat. This can also be verified by the checking internal temperatures or you can use both probes on the same piece of meat like I did for this rack of ribs which naturally has a thicher end and a thinner end. I have included some of the pictures from the cook with some photos of the base unit and others in the App at various times on the cooking process. The app displays a graph with the target internal ending temperature, The current and past temperatures of each of the 5 interal sensors and the 1 external sensor. Each Probe has its own graph line on the screen. You can slide back and forth between the Probes. You can also go back to the main status screen that shows basic stats of both Probes on one screen at the same time but no graphs or individual sensor readings. It main status screen shows the averaged current reading for internal tempurature, ambiant external temp, target temp and the estimated remaining time before reaching the target tempurature. This is the same as the base unit will display. The Pro version of the app can be selected by toggling the icon in the upper righthand corner. It displays all the same information as the Basic mode and much more. The Pro version displays separate graph lines for each of the 6 temperature sensors. It also displays an outline of the Prope near the top of the display along with the positions of all the sensors in the Probe! You can press one of the temperature sensors locations and it will highlight its graph line. You can further slide your finger around that graph line and it displays the temperature at that position on the line! But the App also warns you that your cook is within 5 minutes of completing with an autible sound if you have your notification sound volume turned up. It also displays a message on top of the current APP screen display. And when you start the cook it will warn that your notification sound is not turned on or up enough. It has messages for each Probe for 5 minute before the cook ends, when the Cook completes, Please remove your food from heat, and Cooking complete after it is done with the 5 minute resting period. It also will remind you that your Probe was not returned to the base unit after a while of sitting in normal room temperatures! Along the way those warnings alert you with a chime sound via your notification sound. It also warns you if your notification sound is turned off when you go to complete the setup of your cook. The base unit will also alert and sound for most of these steps as well. The sound on the base unit will stop when you acknowledge the warning/alert on the App or the unit. The app and base unit also tracks the battery levels of the base unit and both Probes. During the 3 hours I played with it they were at Full the whole time. The App also has a pretty extensive meat setting menu for selecting your type of meat: Beef Pork, Poultry, Lamb, Fish and Other and Manual setting. Other has Venison, Mutton, Kangaroo, Goat and Other! It also lets you select the type of cut for that meat with suggest temps for all cuts. If appropriate it gives you temperature selections for Rare, Medium Rare, Medium, Medium Well, and Well done for most meats. And you can overide any of those to chose your own setting if you like it a bit more or less done. The App also has recipes but there are not currently any taylored for use with a Typhur Sync. But there is also an "Explore" section in the App that had some good articles. Make sure you press the arrow > link to see them all. It has topics like Reverse Sear Steak Temperature and Time, Carryover Cooking: Remove Your Meat at a Lower Temperature than Target, Best Tri Tip Temp: How to Know If Tri Tip is Done, How Long to Grill Chicken Breast Perfectly Juicy and various other guides. The Typhur Sync is a very nice quality unit. It works well and it will be great for keeping track of a longer 10+ hour brisket or shoulder. Or even for shorter cooks in a air fryer or oven or grill where you want a particular internal temperature and do not want to over shoot it by waiting to long on a recheck with a hand held unit. Please see all the photos for better detail. The place where the ambient temperature drops was from opening the grill hood to put some sauce on the ribs and check things. Great Product!
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Reviewed in the United States on February 24, 2024
A
Verified Purchase
Amy
Grantham, US
★★★★★ 5
Great Product, Even Better Customer Service
Size: 2 Probes, Size: 2 Probes
I purchased this product last August and had kept it in storage without using it even once. A few days ago, I finally took the thermometer out for its first use, but even after charging it, there was no response and it would not turn on at all. At first, I was very disappointed and confused because I had never even had a chance to use it. I contacted customer service and provided a detailed report, including my purchase information, the condition of the device, and photos. Their team responded quickly and arranged to send me a replacement right away for the unit that had apparently become completely discharged and unusable. They shipped the new device the very next day and also provided the tracking number. The replacement arrived safely a few days later, and I was very happy to use it today. The Typhur Sync WiFi Wireless Meat Thermometer is very convenient to use. I really like its clean design, app connectivity, and the way it provides accurate real-time temperature readings. On top of that, Typhur’s customer service was clear, fast, and very helpful, which made my overall experience even more satisfying.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 10, 2026
W
Verified Purchase
William Fowler
Phoenix, US
★★★★★ 5
Great Wireless meat thermometer.
Size: 2 Probes
The Typhur Sync WiFi Wireless Meat Thermometer works great. One of my favorite features is that it’s completely wireless—it makes cooking so much easier without having to deal with tangled cords. The phone app is a huge plus. It’s very convenient and versatile—you can use the preset settings or fully customize your cook. I especially like that you can set multiple alarms for different temperatures and situations. For example, I once forgot to check my wood chips and had an alert set if the temperature dropped below a certain point. Sure enough, the alarm went off, and when I checked, I was out of wood chips. That feature alone saved my cook. I also find the app much easier to use than the actual unit when setting everything up. As for accuracy, the temperature readings between the two probes are within a degree of each other and match up with my instant-read thermometer, which gives me a lot of confidence in the results. Overall, this is a reliable, user-friendly thermometer with great features. I’d definitely recommend it to anyone serious about grilling or smoking.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 28, 2026
M
Verified Purchase
M. Durkin
Natrona Heights, US
★★★★★ 5
A Game-Changer for Perfect Grilling!
Size: 2 Probes
I've been using the Typhur Sync WiFi Wireless Meat Thermometer for a few months now, and it's hands down one of the best kitchen gadgets I've invested in. This thing is incredibly reliable, accurate, and convenient, making it a must-have for anyone who loves cooking meats to perfection without constant babysitting. Whether I'm smoking brisket low and slow or grilling steaks for a quick dinner, it delivers spot-on temperature readings every time, helping me avoid overcooking or undercooking disasters. I give it a solid 5 stars! One of the cool features is that it comes with two probes, clearly labeled with numbers 1 and 2. Just a heads up—you have to start with probe 1 inserted first for the system to recognize and sync properly; it's a minor quirk but easy to remember once you get the hang of it. The probes themselves and base are battery-operated and include USB-C rechargeable batteries, which is super handy—no more hunting for disposable ones. The probes charge automatically when inserted into the base. Charging them is straightforward, and they hold up well during long cooks. The real standout is the companion phone app, which elevates the whole experience. The wireless base unit connects to the probes via Bluetooth, but it can't be too far away from them, or they'll lose connectivity (I'd say keep it within 20-30 feet outdoors, depending on obstacles). That's where the app shines—it links to the base over WiFi, allowing you to monitor everything from your phone no matter how far a2ay you are, as long as the base is connected to the internet. I've checked on my roasts from the grocery store or even while running errands, getting real-time alerts for target temps or when it's time to rest the meat. It's freed me up to multitask without worrying. One small downside is that the base takes a long time to charge fully—sometimes a few hours—and it does drain slowly even when not in use, probably due to some standby power draw. I've gotten into the habit of plugging it in regularly, even between uses, to keep it ready to go. It's not a deal-breaker, but worth noting for anyone who might forget. Overall, for the price and performance, the Typhur Sync is worth every penny. It's made my BBQ sessions stress-free and consistently delicious. If you're serious about meat thermometry, grab this—you won't regret it! ⭐⭐⭐⭐⭐
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on January 1, 2026

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