SKU: 88423801904
dracaena cordyline australis

dracaena cordyline australis Cordyline australe CABBAGE TREE

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Description

dracaena cordyline australis Cordyline australe CABBAGE TREECordyline australis the New Zealand Cabbage tree. Overview Scientific name: Cordyline australis Family: Asparagaceae Origin: New Zealand Common name: Cabbage tree, cabbage palm (sometimes in French), t kuka (Maori name) Description Size: Up to 15 to 20 meters tall in its natural habitat, but often smaller in cultivation. Leaves: Long, narrow, stiff, light green to dark green, often arranged in rosettes at the top of the branches. Habit: Tree like

🌴 Cordyline australis — the New Zealand “Cabbage tree.”

🔍Overview

  • Scientific name: Cordyline australis
  • Family: Asparagaceae
  • Origin: New Zealand
  • Common name: Cabbage tree, cabbage palm (sometimes in French), tī kōuka (Maori name)


🌿Description

  • Size: Up to 15 to 20 meters tall in its natural habitat, but often smaller in cultivation.
  • Leaves: Long, narrow, stiff, light green to dark green, often arranged in rosettes at the top of the branches.
  • Habit: Tree-like appearance, often branched, with a thin, smooth trunk.
  • Flowers: White to cream, very fragrant, in large upright panicles.
  • Fruits: Small white or bluish berries, popular with birds.

🌡️ Climate and hardiness

  • Relatively hardy: down to -23°F for well-established specimens.
  • Prefers temperate to mild climates, but can adapt to cooler climates with protection.
  • Resistant to wind, drought, and salt spray (perfect for coastal areas).


🌱 Cultivation

  • Exposure: Full sun or partial shade.
  • Soil: Well-drained, light, not too calcareous.
  • Watering: Moderate; drought-resistant once mature.
  • Propagation: By seed (slow growth) or by suckers at the base.

🌎Uses and interest

  • Ornamental: Very popular in gardens for its architectural and exotic appearance.
  • Potted cultivation: Possible in containers, especially in cold climates (bring indoors or protect in winter).
  • Traditional uses: The Maori used the young leaves as food (hence the name “cabbage tree”). Fibers were also extracted for ropes, baskets, etc.


⚠️ Note

There are other Cordylines often called “cabbage palm” or “cabbage tree”:

  • Cordyline fruticosa (tropical plant, often red or variegated)
  • Cordyline indivisa (rarer species, with wider leaves)


  • Not to be confused with certain tropical palms or the Cabbage palmetto (Sabal palmetto) from the United States.


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Lenguaje solo para profesionales y no para principiantes. Lo demás es perfecto con 4 estrellas ya que hasta lloré 3 veces ...
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Product with very good quality, its description matches the website.
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